What is a good bread pan made of?

2023-03-29

Carbon steel baking pan works best.

At present, there are mainly silicone baking tray, glass baking tray, ceramic baking tray, aluminum alloy baking tray and carbon steel baking tray these materials.

1, silicone baking tray: the appearance of color, plus non-stick non-sticky, easy to clean, has become a popular baking tray material. But the biggest defect of silicone is the safety, even if the silicone is used for food, but the silicone oil decomposed at high temperature may contain phthalates, which is a harmful substance to human body.

Choose carefully!

2, glass baking tray: the appearance of the horizontal pie, easy to clean, high temperature resistance is general, and ordinary glass baking tray will have the risk of lead output, it is recommended to choose a special brand. WECK from Germany and Iwaki from Japan are trustworthy.

3. Ceramic baking tray: like glass baking tray, high appearance level is the biggest characteristic, high heat resistance, up to 800℃. But ceramics at high temperatures produce harmful substances and are heavier.

If you want to buy or recommend choosing big brands. A good example is the glossiness and color sense of Le Creuset in France.

4, aluminum alloy baking tray: more popular with the public, good thermal conductivity, corrosion resistance, can be formed in one convenient cleaning. But there are also concerns that aluminum alloy in high temperature baking will have aluminum ion precipitation, and too much intake of aluminum is easy to cause Alzheimer's disease.

But do not worry, you can choose to use the anodic oxidation process of aluminum alloy baking tray, the metal surface is more stable, more safe.

5. Carbon steel baking tray: Compared with aluminum alloy baking tray, carbon steel baking tray is safer. In addition to the thermal conductivity is slightly inferior, corrosion resistance, easy cleaning and other aspects of the performance and aluminum alloy.

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Stainless steel baking pan precautions

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2023-03-29